The Daily Knightline - Tuesday, February 16

Lunch Menu

Tuesday: Hamburger, french fries, baked beans, pickle spears, pineapple, strawberries or chicken salad bar

Wednesday: Cavatini, garlic bread, lettuce/dressing, pickle spears, peaches, apple or taco salad bar


Today

10:25 a.m. LATE START Bell Schedule

Pd. 1 10:25-11:01 (36 minutes)

Pd. 2 11:04-11:36 ( 32 minutes)

Pd. 3 11:39-12:11 (32 minutes)

Lch 5A 12:11-12:35 ( 24 minutes)

Pd. 5 12:38 - 1:10 (32 minutes)