The Daily Knightline

Tuesday: Chicken Cordon Bleu, cheesy potatoes, mixed veggies, breadstick, peaches and banana

Wednesday: French Toast Sticks, sausages, hash browns, carrot sticks, mandarin oranges and apple

Today: 8-Period Chapel

8:20 a.m. First Bell

8:25-9:12 Pd. 1 (47 min.)

9:15-9:57 Pd. 2 (42 min.)

9:57-10:32 Chapel/welcome back assembly

10:35-11:17 Pd. 3 (42 min.)

11:20-12:02 Pd. 4 (42 min.)

12:02-12:25 Lunch A (23 min.)

12:28-1:10 Pd. 5A (42 min.)

12:05-12:47 Pd. 5 (42 min.)

12:47 -1:10 Lunch B (23 min.)

1:13- 1:54 Pd. 6 (41 min.)

1:54- 2:00 Break

2:03-2:45 Pd. 7 (42 min.)

2:48-3:30 Pd. 8 (42 min.)

Students, please use the hand sanitizer in the lunch room before taking your tray for lunch. Please also wash your hands regularly throughout the day and cover your coughs and sneezes with your elbows, not your hands.